Research: Environmental and Occupational Health

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Lake Apopka Farmworkers Environmental Health Project

This reports outlines the findings of a survey designed to document the health problems of African-American, Hispanic, and Haitian former Lake Apopka farmworkers, many of whom are experiencing significant and life-threatening health problems which they believe to be connected to their exposure to multiple sources of environmental contamination.

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Agricultural Health Study

This NIEHS/EPA/NIOSH study is investigating the effects of environmental, occupational, dietary, and genetic factors on the health of the agricultural population. Over 89,000 individuals are participating in the project. This includes private and commercial pesticide applicators as well as the spouses of these applicators.

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Agricultural Health Training for Rural America

This study, conducted by the West Virginia Rural Health Research Center, identified the availability and characteristics of agricultural medicine training opportunities for health care professionals.  Agricultural workers and their families face numerous threats to health and safety, and yet there is limited information on health care expertise in place to recognize and prevent threats, and to diagnosis and treat agriculturally-related injury and illness.

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Blueprint for Protecting Children in Agriculture: The 2012 National Action Plan

The 2012 Blueprint for Protecting Children in Agriculture This National Action Plan takes an updated look at preventing childhood agricultural injury and death.

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Bureau of Labor Statistics Census of Fatal Occupational Injuries

A preliminary total of fatal work injuries recorded in the United States. According to results from the 
Census of Fatal Occupational Injuries (CFOI) program conducted by the U.S. Bureau of Labor
 Statistics.

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Developing the 2012 National Action Plan for Protecting Children in Agriculture

Barbara C. Lee PhD, Susan S. Gallagher MPH, Amy K. Liebman MPA, MA, Mary E. Miller RN, MN & Barbara Marlenga PhD (2012)Journal of Agromedicine, 17:2, 88-93

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Effects of Social, Economic, and Labor Policies on Occupational Health Disparities

 

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Health Care Access and Health Care Workforce for Immigrant Workers in the Agriculture, Forestry, and Fisheries Sector in the Southeastern US

Arthur L. Frank, MD, PhD, Amy K. Liebman, MPH, MA, Bobbi Ryder, BA, Maria Weir, MAA, MPH, and Thomas A. Arcury, PhD

 

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Indecent Exposure: Lead Puts Workers and Families at Risk

Describes the adverse health effects of lead in workers with blood-lead levels of 5-10 ug/dL and recommend changing OSHA’s medical removal trigger of 60 ug/dL. 

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