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Health & Safety Regulations

MCN Position Statement: Climate-Integrated Disaster Preparedness Needed to Protect Most Vulnerable Workers

Heat Kills Workers, Standards Save Lives: MCN Comments on Maryland Heat Standard

Workplace Protections for Essential Workers Must Consider RIM Communities

Long Path to Nationwide Ban: Chlorpyrifos and Farmworker Health

EPA Weakens Pesticide Standards; Endangers Health of Rural Communities

MCN’s Liebman and Dr. Madaras: Health Disparities, Barriers Increase Farmworkers’ Risk of COVID-19

Farmworkers load a truck


What’s the Impact of COVID-19 on Food and Farmworkers? MCN’s Amy Liebman Joins Marylanders to Discuss

Call to Action: Protect Maryland Farmworkers from COVID-19

Is COVID-19 Airborne? Q&A with Dr. Chad Roy and Dr. Ed Zuroweste

We’re not blaming the elderly. We’re not blaming healthcare workers. So why do we accuse essential workers for being sickened and killed by COVID-19?

Meat processing plant workers

By Amy K. Liebman, MPA 
Director of Environmental and Occupational Health, Migrant Clinicians Network, Salisbury, MD 

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